Dinner with Whole Foods Market gluten free bakehouse, hamburger buns
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
RICE FLOUR, TAPIOCA STARCH, WATER, RBGH FREE BUTTER, CAGE FREE EGGS, SUGAR, RBGH FREE MILK, YEAST XANTHAN GUM, SALT.
Whole Foods Market, breads & buns, serving 113 g, package 24 oz/679 g. Ingredients as printed on the label.
More from Whole Foods Market
- Whole Foods Market gluten free bakehouse, pie crusts, all butter
- Whole Foods Market key west pink shrimp
- Whole Foods Market pacific cold water shrimpmeat
- Whole Foods Market homestyle two wheat pie shells
- Whole Foods Market tandoori chicken samosas petite wheat flour pastries filled with savory chicken and onion- that have been slow-roasted in a fragrant blend of garlic and southeast asian spices and mixed with a tangy lemon yogurt, tandoori chicken
- Whole Foods Market pasta, italian cuisine
- Whole Foods Market gnocchi alla sorrentina
- Whole Foods Market stir fry vegetables
- Whole Foods Market vegetable fried rice
- Whole Foods Market wood-fired pizza
Other ground beef
- Market Pantry hamburger dill roundsMarket Pantry
- Clw Foods fresh ground beef pattiesClw Foods
- Clw Foods ground beef pattiesClw Foods
- Wm ground beefWm
- Wm ground beefWm
- Wm ground beefWm
- Marcum hamburger seasoningMarcum
- Bolner's Fiesta extra fancy chipotle hamburger seasoningBolner's Fiesta
- Fresh-Pack'd lean ground beefFresh-Pack'd
- Hollis ultimate hamburger seasoningHollis
Cooks as ground beef, hamburger buns. Half of it left? Use up the ground beef.