Dinner with Whole Foods Market paleo beet hummus
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SWEET POTATOES BEETS TAHINI (SESAME SEEDS), LEMON JUICE, EXTRA VIRGIN OLIVE OIL, GARLIC CLOVES, SALT, CUMIN.
Whole Foods Market, dips & salsa, serving 30 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Whole Foods Market
- Whole Foods Market gluten free bakehouse, pie crusts, all butter
- Whole Foods Market key west pink shrimp
- Whole Foods Market pacific cold water shrimpmeat
- Whole Foods Market homestyle two wheat pie shells
- Whole Foods Market tandoori chicken samosas petite wheat flour pastries filled with savory chicken and onion- that have been slow-roasted in a fragrant blend of garlic and southeast asian spices and mixed with a tangy lemon yogurt, tandoori chicken
- Whole Foods Market pasta, italian cuisine
- Whole Foods Market gnocchi alla sorrentina
- Whole Foods Market stir fry vegetables
- Whole Foods Market vegetable fried rice
- Whole Foods Market wood-fired pizza
Other beets
- Aramouni's red beetAramouni's
- Hanover sliced red beetsHanover
- Taylor Farms organic spinach & carrots with fresh beetsTaylor Farms
- Taylor Farms roasted beet & quinoa saladTaylor Farms
- Hannaford sliced beetsHannaford
- Hannaford cut beetsHannaford
- Hannaford sliced beetsHannaford
- Hannaford whole beetsHannaford
- Best Yet fancy small whole beetsBest Yet
- Stokely's whole beetsStokely's
Cooks as beets, hummus. Half of it left? Use up the beets.