Dinner with Wild Garden hummus dip, creamy garbanzo bean dip, red pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CHICK PEAS, TAHINI, WATER, ROASTED RED PEPPERS, NATURAL SPICES, SEA SALT, CITRIC ACID.
Wild Garden, dips & salsa, serving 30 g, package 10.74 oz/305 g. Ingredients as printed on the label.
More from Wild Garden
- Wild Garden hummus dip, roasted garlic
- Wild Garden hummus to go
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- Wild Garden hummus dip, creamy garbanzo bean dip, traditional
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- Wild Garden rice & lentil pilaf
- Wild Garden hummus dip, creamy garbanzo bean dip
- Wild Garden mango curry amba sauce & dressing, mango curry
- Wild Garden smokey red pepper harissa tunisian hot sauce, smokey red pepper
- Wild Garden roasted garlic hummus dip
Other chickpeas
- O Organics organic garbanzo beansO Organics
- Great Cedar Fine Lebanese Food pumpkin spice hummus garbanzo bean dipGreat Cedar Fine Lebanese Food
- D' Napoli hummus, green olive, garbanzo beanD' Napoli
- D' Napoli hummus, original garbanzo beansD' Napoli
- Simply Roundy's lentil & chickpea a hearty soup with lentils, chickpeas and tomatoes simmered in on herbed stock with select vegetables organic soup, lentil & chickpeaSimply Roundy's
- Wegmans garbanzo beansWegmans
- Las Lomas garbanzo beans, chickpeasLas Lomas
- Lupita's garbanzo beansLupita's
- Randall deluxe garbanzo beansRandall
- Taylor Farms orzo, chickpeas with greensTaylor Farms
Cooks as chickpeas, hummus. Half of it left? Use up the chickpeas.