Dinner with Young's alaska pollock fillet squares in our crisp bubbly batter
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
POLLOCK, WHEAT FLOUR, WATER, SUNFLOWER OIL, CANOLA OIL, PALM OIL, SALT, MAIZE FLOUR, LEAVENING (SODIUM ACID PYROPHOSHATE, SODIUM BICARBONATE), WHEAT STARCH, PALM FAT, DEXTROSE, BROWN MUSTARD FLOUR, YELLOW MUSTARD FLOUR, ARTIFICIAL AND NATURAL FLAVORING (CONTAINS COCONUT OIL), SKIM MILK, WHEAT GLUTEN, COLORED WITH TURMERIC OLEORESIN AND PAPRIKA OLEORESIN, SPICE.
Young's, frozen fish & seafood, serving 113 g, package 1 lbs/454 g. Ingredients as printed on the label.
More from Young's
- Young's crispy battered 2 cod fillets & chips, crispy battered
- Young's wild caught pollock fillet dinner with sliced potatoes, carrots & green beans in our creamy cheese & herb sauce
- Young's wild caught 4 pollock fillets in our crispy batter
- Young's wild caught 2 pollock fillets in our butter & herb sauce
- Young's signature 2 wild caught pollock fillets, in our crispy sea salt & malt vinegar batter
- Young's hand-seasoned garlic herb skin on & boneless atlantic salmon fillets, hand-seasoned garlic herb
- Young's skin on & boneless atlantic salmon fillets
- Young's blackened skin on & boneless atlantic salmon fillets, blackened
- Young's minced atlantic salmon, pollock & potato shapes in breadcrumbs, pollock & potato
- Young's wild caught chunky cod fillet fingers