Dinner with Yuengling traditional wing sauce, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, HOT SAUCE (AGED RED CAYENNE PEPPER, DISTILLED VINEGAR, SALT, GARLIC), SOYBEAN OIL, VINEGAR, SALT, HONEY, YUENGLING LAGER BEER (WATER, CORN, HOPS, YEAST & MALT) (WHEAT), GARLIC, HABANERO PEPPER, CAYENNE PEPPER, HIGH FRUCTOSE CORN SYRUP, TOMATO PASTE, BUTTER FLAVOR (MILK), XANTHAN GUM , LIME JUICE CONCENTRATE, LEMON JUICE CONCENTRATE, SPICES, FD&C RED 40.
Yuengling, ketchup, mustard, bbq & cheese sauce, serving 30 g, package 13 oz/369 g. Ingredients as printed on the label.