Dinner with Zak The Baker sourdough multigrain, sourdough
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, WATER, ORGANIC WHOLE WHEAT FLOUR, OATS, SEA SALT, PUMPKIN SEEDS, MILLET, FLAXSEED, ORGANIC WHOLE RYE FLOUR, ENZYMES
Zak The Baker, breads & buns, serving 39 g, package 625 grams/22 oz. Ingredients as printed on the label.
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Cooks as sourdough. Half of it left? Use up the sourdough.