Dinner with Zergut apple cider vinegar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DISTILLED VINEGAR, APPLE CIDER, WATER. DILUTED WITH WATER TO 5% (50 GRAIN) ACIDITY.
Zergut, other cooking sauces, serving 15 ml, package 32 fl oz/1 Quart. Ingredients as printed on the label.
More from Zergut
- Zergut marinated, cherry tomatoes
- Zergut eggplant spread ikra, russian style
- Zergut marinated tomatoes
- Zergut olive tapenade with roasted peppers
- Zergut double cream feta
- Zergut bulgarian sheep's milk feta cheese in brine
- Zergut black olive paste
- Zergut green olive paste
- Zergut kalamata olive paste
- Zergut home - style mild pinjur
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