Dinner with Zergut bulgarian sheep's milk feta cheese in brine
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SHEEP MILK, SALT, CULTURES, ENZYMES.
Zergut, cheese, serving 28 g, package 28 oz/800 g. Ingredients as printed on the label.
More from Zergut
- Zergut marinated, cherry tomatoes
- Zergut eggplant spread ikra, russian style
- Zergut marinated tomatoes
- Zergut olive tapenade with roasted peppers
- Zergut double cream feta
- Zergut black olive paste
- Zergut green olive paste
- Zergut kalamata olive paste
- Zergut home - style mild pinjur
- Zergut ratatouille with mushrooms
Other feta
- Bergland feta chunk, originalBergland
- Opaa! buffalo feta greek yogurt dipOpaa!
- Hy-Vee cream cheese spread, kalamata olive & fetaHy-Vee
- Dairy Fresh premium crumbled feta cheeseDairy Fresh
- Tops crumbled feta cheeseTops
- Delallo feta crumbled cheeseDelallo
- Hy-Vee blueberry feta crumbled cheeseHy-Vee
- Soiree Artisan Cheese Co. cranberry feta crumbled cheeseSoiree Artisan Cheese Co.
- Soiree Artisan Cheese Co. sweet heat pepper feta crumbled cheeseSoiree Artisan Cheese Co.
- President reduced fat feta cheese crumblesPresident
Cooks as feta, milk. Half of it left? Use up the feta.