Dinner with Ahold ricotta cavatelle
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED DURUM FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS [CARRAGEENAN, GUAR GUM, LOCUST GUM, XANTHAN GUM], VITAMIN A PALMITATE), EGG WHITES, WATER, GUAR GUM), PECORINO ROMANO CHEESE BLEND (PATEURIZED COW'S AND SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), SEA SALT, SPICES.
Ahold, pasta by shape & type, serving 90 g, package 30 oz/850 g. Ingredients as printed on the label.
More from Ahold
- Ahold self-rising crust pizza, pepperoni
- Ahold self-rising crust, 1/2 pepperoni & 1/2 cheese pizza
- Ahold self-rising crust pizza, four cheese
- Ahold self-rising crust, supreme pizza
- Ahold wild caught alaska sockeye salmon
- Ahold wild caught alaska cod
- Ahold flatbread pizza
- Ahold self-rising crust pizza, pepperoni
- Ahold asian style stir fry blend
- Ahold chicken poppers
Other ricotta
- Nuovo Pasta classic ricotta raviolini pastaNuovo Pasta
- Galbani whole milk ricottaGalbani
- Essential Everyday part skim ricotta cheese, ricottaEssential Everyday
- Simple Enjoy formaggio italiano ravioli, parmesan, fontina, mozzarella, romano, asiago & ricotta stuffed in egg pastaSimple Enjoy
- Wegmans buffalo milk ricotta & truffle cappellacciWegmans
- Wegmans buffalo milk ricotta & spinach cappellacciWegmans
- Fareway light ricotta cheeseFareway
- Caesar's Kitchen 3 cheese herb gluten-free gourmet rigatoni & meat sauce with ricotta, mozzarella & parmesan, 3 cheese herb with ricottaCaesar's Kitchen
- Buitoni four cheese ravioli with ricotta, mozzarella, parmesan & romano cheeses, four cheeseBuitoni
- Buitoni spinach & artichoke ravioli with spinach, artichokes, and ricotta & parmesan cheeses, spinach & artichoke ravioliBuitoni
Cooks as ricotta.