Dinner with Ahold shropshire blue cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED COW'S MILK, SALT, ANNATTO (COLOR), RENNET, CHEESE CULTURE, PENICILLIUM ROQUEFORTI.
Ahold, cheese, serving 28 g, package 7 oz/198 g. Ingredients as printed on the label.
More from Ahold
- Ahold self-rising crust pizza, pepperoni
- Ahold self-rising crust, 1/2 pepperoni & 1/2 cheese pizza
- Ahold self-rising crust pizza, four cheese
- Ahold self-rising crust, supreme pizza
- Ahold wild caught alaska sockeye salmon
- Ahold wild caught alaska cod
- Ahold flatbread pizza
- Ahold self-rising crust pizza, pepperoni
- Ahold asian style stir fry blend
- Ahold chicken poppers
Other blue cheese
- Sugar Brook wisconsin cheddar and blue cheese spreadSugar Brook
- Arrigoni italian style blue cheese with red pepper lucifero cheese, italian style blue cheese with red pepperArrigoni
- Centrella crumbled gorgonzola cheeseCentrella
- Wish-Bone chunky blue cheese dressing, chunky blue cheeseWish-Bone
- Spartan dressing & dip, blue cheeseSpartan
- Wegmans blue cheese yogurt dressingWegmans
- Se Grocers crumbled gorgonzola natural cheeseSe Grocers
- Fairway blue cheese stuffed olivesFairway
- Silva olives stuffed with blue cheeseSilva
- S&f Artisan Mustard blue cheeseS&f Artisan Mustard
Cooks as blue cheese. Half of it left? Use up the blue cheese.