Dinner with Aunt Bessies pork loin baby back ribs in sweet & smoky bbq sauce, sweet & smoky bbq sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED PORK RIBS, BARBECUE SAUCE (WATER, CORN SYRUP, TOMATO PASTE, MOLASSES, VINEGAR, SUGAR, TAPIOCA STARCH, SALT, SMOKE FLAVOR, ONION POWDER, CARAMEL COLOR, SOYBEAN OIL, GARLIC POWDER, HYDROLYZED SOY PROTEIN, BLACK PEPPER, XANTHAN GUM, POTASSIUM SORBATE, SODIUM BENZOATE, GROUND WHITE PEPPER, GROUND RED PEPPER, SOLUBLE CLOVES, GROUND CINNAMON, CAYENNE PEPPER).
Aunt Bessies, bacon, sausages & ribs, serving 140 g, package 24 oz/1.5 lbs/680 g. Ingredients as printed on the label.
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Cooks as pork tenderloin, ribs, barbecue sauce. Half of it left? Use up the pork tenderloin.