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Dinner with Aunt Millie's giant white with whole grain bread, white with whole grain

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On the label

ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, WHOLE GRAIN WHEAT FLOUR, WHEAT GLUTEN, SOYBEAN OIL, SALT, TRICALCIUM PHOSPHATE, VITAMIN D2 (ERGOCALCIFEROL), WHEAT PROTEIN, MODIFIED WHEY, WHEAT STARCH, MONOGLYCERIDES, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, SODIUM STEAROYL LACTYLATE, LACTIC ACID, NATURAL FLAVORS, ETHOXYLATED MONO-AND DIGLYCERIDES, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID, SOY LECITHIN.

Aunt Millie's, breads & buns, serving 28 g, package 24 oz/680 g. Ingredients as printed on the label.

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Other bread

Cooks as bread. Half of it left? Use up the bread.