Dinner with Big Y pimiento stuffed spanish manzanilla olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MANZANILLA OLIVES, WATER, MINCED PIMIENTO, SALT, LACTIC ACID, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE AND POTASSIUM SORBATE AS PRESERVATIVE.
Big Y, pickles, olives, peppers & relishes, serving 15 g. Ingredients as printed on the label.
More from Big Y
- Big Y classic italian meatballs with spaghetti and marinara sauce
- Big Y cut broccoli
- Big Y stuffed clams
- Big Y turkey bacon, wood smoked
- Big Y pizza bites, cheese
- Big Y beef patties, vidalia onion
- Big Y french bread pizza, deluxe
- Big Y macaroni & cheese, original
- Big Y rising crust pizza, 4 cheese
- Big Y hashbrown potato patties
Other olives
- Nob Hill Trading Co. california extra virgin olive oilNob Hill Trading Co.
- Sargento sliced new world mozzarella natural cheese with sun-dried tomatoes, kalamata olives, oregano & basil, mediterranean mozzarellaSargento
- Springfield sliced california ripe olivesSpringfield
- Springfield small pitted california ripe olivesSpringfield
- Springfield pimiento stuffed manzanilla olivesSpringfield
- Mediterranean Organic first cold pressed extra virgin spanish olive oil, spanishMediterranean Organic
- Bella Famiglia jalapeno stuffed olivesBella Famiglia
- Bella Famiglia blue cheese stuffed olives, blue cheeseBella Famiglia
- Harris Teeter extra virgin olive oilHarris Teeter
- Harris Teeter extra virgin olive oilHarris Teeter
Cooks as olives. Half of it left? Use up the olives.