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Dinner with Blake's gluten-free mac & cheese

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On the label

WHITE CHEDDAR CHEESE SAUCE (WATER, WHITE CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES], WHOLE MILK, CORN STARCH, SALT), COOKED GLUTEN FREE PASTA (WATER, BROWN RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, GUAR GUM, SALT).

Blake's, frozen dinners & entrees, serving 227 g, package 8 oz/227 g. Ingredients as printed on the label.

More from Blake's

Other mac and cheese

Cooks as mac and cheese.