Dinner with Bookbinder's cocktail sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO PASTE, DISTILLED VINEGAR, WATER, HIGH FRUCTOSE CORN SYRUP, HORSERADISH, SALT, SOYBEAN OIL, LEMON JUICE CONCENTRATE, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, EDTA-CALCIUM DISODIUM (TO PROTECT QUALITY)
Bookbinder's, dips & salsa, serving 60 g. Ingredients as printed on the label.
More from Bookbinder's
- Bookbinder's southwest style chipotle mustard
- Bookbinder's sriracha sauce
- Bookbinder's hot & spicy cocktail sauce, hot & spicy
- Bookbinder's seafood cocktail sauce, seafood
- Bookbinder's semi-condensed shrimp bisque
- Bookbinder's bread crumbs, lemon
- Bookbinder's semi-condensed lobster bisque
- Bookbinder's restaurant style seafood pepper pot
- Bookbinder's hot wasabi sauce in
- Bookbinder's traditional chili sauce in