Dinner with Botticelli alfredo premium white pasta sauce, alfredo
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, RICOTTA CHEESE (WHEY, SALT, ACIDITY CORRECTOR: CITRIC ACID), CREAM, MIXED WHOLE MILK CHEESES (MILK, SALT, LYSOZYME, GRANA PADANO CHEESE, PECORINO CHEESE, RENNET) 8%, MODIFIED CORN STARCH, SUGAR, SALT, GLUCONO DELTA-LACTONE, WHEY POWDER, FLAVOURINGS, EMULSION: E471, E472, XANTHAN GUM, GUAR GUM, BLACK PEPPER, NUTMEG POWDER.
Botticelli, prepared pasta & pizza sauces, serving 68 g, package 14.5 OZ/410 g. Ingredients as printed on the label.
More from Botticelli
- Botticelli 100% italian artichokes quarters frozen premium vegetables
- Botticelli hot italian antipasto
- Botticelli minced garlic in extra virgin olive oil
- Botticelli minced garlic in extra virgin olive oil
- Botticelli organic fire roasted sweet red peppers, fire roasted
- Botticelli fire roasted sweet red peppers
- Botticelli italian crushed tomatoes
- Botticelli olive bruschetta
- Botticelli italian peeled tomatoes in tomato puree
- Botticelli fire roasted sweet red peppers
Other marinara
- Michelina's meatball marinara meatballs & penne pasta in a rich marinara sauce signature bowls, meatball marinaraMichelina's
- O Organics organic pasta sauce, vodkaO Organics
- Giant Eagle organic parmesan pasta sauceGiant Eagle
- Giant Eagle organic pasta sauce, roasted garlicGiant Eagle
- Giant Eagle organic vodka pasta sauceGiant Eagle
- Raley's organic traditional pasta sauce, traditionalRaley's
- Raley's organic mushroom pasta sauce, mushroomRaley's
- Raley's organic roasted garlic pasta sauce, roasted garlicRaley's
- Taste Of Inspirations marinara sauceTaste Of Inspirations
- Joy's Gourmet alla-vodka marinara sauce with heavy cream, alla-vodkaJoy's Gourmet
Cooks as marinara, alfredo sauce. Half of it left? Use up the marinara.