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Dinner with Cabot american cheese food

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On the label

AMERICAN CHEESE (MILK, CHEESE, SALT, ENZYMES), WATER, MILKFAT, WHEY PROTEIN CONCENTRATE, WHEY, SODIUM CITRATE, SALT, SORBIC ACID AS A PRESERVATIVE, ANNATTO AND OLEORESIN PAPRIKA FOR COLOR.

Cabot, cheese, serving 21 g, package 12 oz/340 g. Ingredients as printed on the label.

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Other american cheese

Cooks as american cheese.