Dinner with Cabot sour cream dip, french onion
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES), SALT, DEHYDRATED ONION, MODIFIED CORNSTARCH, SUGAR, MONOSODIUM GLUTAMATE, PARSLEY, NATURAL FLAVORS, SOY LECITHIN.
Cabot, dips & salsa, serving 28 g, package 24 oz/680 g. Ingredients as printed on the label.
More from Cabot
- Cabot horseradish pasteurized process cheddar cheese, horseradish
- Cabot natural vermont cheddar cheese, sharp light
- Cabot vermont extra sharp cheddar cheese, vermont extra sharp cheddar
- Cabot spreadable cheddar cheese, horseradish
- Cabot premium naturally aged cheddar cheese, extra sharp
- Cabot premium naturally aged cheese, sharp cheddar
- Cabot hand selected premium cheddar cheese, hot habanero
- Cabot premium naturally aged cheddar cheese, medium
- Cabot premium shredded cheddar cheese, horseradish
- Cabot cheddar cheese
Other sour cream
- Great Value sour cream & onion fries super crunch, sour cream & onion friesGreat Value
- Wegmans sour creamWegmans
- Nuestra Crema sour creamNuestra Crema
- Bistro 28 spinach chopped spinach with real sour cream and mayo dip, spinachBistro 28
- Mid-America Farms top the tater sour cream-dip, taco fiestaMid-America Farms
- Hy-Top mashed potatoes, sour cream & chivesHy-Top
- Anderson Erickson sour cream dip, ranchAnderson Erickson
- El Gallito sour creamEl Gallito
- Great Value organic sour creamGreat Value
- Great Value loaded mashed with bacon, butter, sour cream and green onions potatoes, loaded mashedGreat Value
Cooks as sour cream, onions, dip. Half of it left? Use up the sour cream.