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Dinner with Cacique mild mexican-style southwestern queso dip, mild mexican-style

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On the label

INGREDIENTS: QUESO FRESCO (CULTURED PASTEURIZED GRADE A MILK AND SKIM MILK, SEA SALT, AND ENZYMES), SKIM MILK, WATER, CANOLA OIL, DICED TOMATOES, RED AND GREEN BELL PEPPERS, NATURAL CHEESE FLAVOR, SODIUM PHOSPHATES, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL FLAVORS, MODIFIED FOOD STARCH, GREEN JALAPENO PEPPERS, SODIUM CITRATE, CULTURES, VINEGAR, DICED ONION, LACTIC ACID, SEA SALT, SUNFLOWER LECITHIN. XANTHAN GUM, TURMERIC AND ANNATTO (COLOR).

Cacique, cheese, serving 30 g, package 16 oz/454 g. Ingredients as printed on the label.

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Other queso

Cooks as queso. Half of it left? Use up the queso.