Products / Capital Baking Company
Dinner with Capital Baking Company soft dinner pull-apart roll 8 pk artisan breads
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BREAD FLOUR (WHEAT FLOUR AND MALTED BARLEY FLOUR ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FILTERED WATER, LIQUID WHOLE EGGS, SOYBEAN OIL, EXTRA FINE GRANULATED SUGAR, SALT, YEAST, DOUGH CONDITIONER (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES), DOUGH IMPROVER (WHEAT FLOUR, ENZYMES, TRICALCIUM PHOSPHATE).
Capital Baking Company, breads & buns, serving 74 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
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Cooks as frozen dinner. Half of it left? Use up the frozen dinner.