Dinner with Captain Jac flake style crab flavored seafood
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FISH PROTEIN (ALASKA POLLOCK AND/OR PACIFIC WHITING), WATER, WHEAT STARCH, POTATO STARCH, SUGAR, CONTAINS 2% OR LESS OF: SNOW CRABMEAT, TAPIOCA STARCH, SORBITOL, EGG WHITES, SALT, ARTIFICIAL CRAB FLAVORS, POTASSIUM CHLORIDE, CARRAGEENAN, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, COLOR ADDED, CARMINE, PAPRIKA OLEORESIN, MODIFIED FOOD STARCH, SOY LECITHIN, HYDROLYZED SOY PROTEIN.
Captain Jac, fish & seafood, serving 85 g, package 40 oz/1.13 kg. Ingredients as printed on the label.
More from Captain Jac
Other crab
- Superior Select shrimp, crab & horseradish spreadSuperior Select
- Louis Kemp chunk style imitation crab, chunk styleLouis Kemp
- Louis Kemp crab delights flake style imitation crabmeatLouis Kemp
- Great American Seafood crab & seafood cakesGreat American Seafood
- Polar white crab meatPolar
- Rising Moon crab & lobster ravioliRising Moon
- Dockside Classics mini crab cakesDockside Classics
- Odyssey split king crabOdyssey
- The Fresh Market stone crab mustard sauceThe Fresh Market
- Campeche Bay blue crab crabmeatCampeche Bay
Cooks as crab. Half of it left? Use up the crab.