Dinner with Rising Moon crab & lobster ravioli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTA INGREDIENTS: ORGANIC WHEAT FLOUR, WATER, ORGANIC EGGS, ORGANIC TURMERIC OIL. FILLING INGREDIENTS: CRAB MEAT, ORGANIC RICOTTA CHEESE (ORGANIC WHOLE MILK, ORGANIC VINEGAR, SALT), RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, NATURAL STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), GLYCERIN, ORGANIC BUTTER (PASTEURIZED ORGANIC CREAM [MILK], LACTIC ACID), ORGANIC BREADCRUMBS (ORGANIC WHEAT FLOUR, SEA SALT, ORGANIC CANE SUGAR, YEAST, ORGANIC SUNFLOWER OIL), HEAVY CREAM (CREAM, MILK), ORGANIC WHEAT FLOUR, SALT, LOBSTER MEAT, PAPRIKA OIL, ORGANIC EGGS, PARSLEY, BLACK PEPPER.
Rising Moon, pasta by shape & type, serving 100 g, package 8 oz/227 g. Ingredients as printed on the label.
More from Rising Moon
- Rising Moon ravioli, creamy artichoke & olive
- Rising Moon organic lasagna
- Rising Moon slim trim & organic penne pasta in vodka sauce
- Rising Moon slim, trim & organic manicotti with organic marinara sauce
- Rising Moon organic stuffed shells
- Rising Moon organic pasta sauce, garlic & merlot
- Rising Moon organic butternut squash ravioli, butternut squash
- Rising Moon organic butternut squash ravioli
- Rising Moon white bean & kale organic ravioli, white bean & kale
- Rising Moon italian-style chicken ravioli
Other crab
- Dockside Classics mini crab cakesDockside Classics
- Odyssey split king crabOdyssey
- The Fresh Market stone crab mustard sauceThe Fresh Market
- Campeche Bay blue crab crabmeatCampeche Bay
- Minor's crab baseMinor's
- Taste Of Inspirations crab mezzalunaTaste Of Inspirations
- Moji Sushi spicy crab roll, spicy crabMoji Sushi
- Signature Cafe rich & creamy crab and corn chowder, crab and cornSignature Cafe
- Harris Teeter smoky bacon crab dip, smoky bacon crabHarris Teeter
- Open Acres flake style deluxe imitation crabOpen Acres
Cooks as crab, ravioli. Half of it left? Use up the crab.