Dinner with Arheon artichoke hearts quartered marinated
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CONTENTS: ARTICHOKES, WATER, SUNFLOWER OIL, OLIVE OIL, CANE VINEGAR, SALT AND SPICES.
Arheon, pickles, olives, peppers & relishes, serving 28 g, package 6 oz. Ingredients as printed on the label.
More from Arheon
Other artichokes
- Whole Foods Market artichoke, kale & swiss chard bitesWhole Foods Market
- Whole Foods Market artichoke spinach dipWhole Foods Market
- Whole Foods Market artichoke spinach dipWhole Foods Market
- Aramouni's creamy artichoke & spinach dipAramouni's
- Real Foods artichoke jalapeno dipReal Foods
- Nob Hill Trading Co. chunky artichoke dipNob Hill Trading Co.
- Fresh Food Concepts greek yogurt dip, artichoke jalapenoFresh Food Concepts
- Stonemill Kitchens sourdough bread bowl with spinach artichoke parmesan dipStonemill Kitchens
- Stonemill Kitchens sourdough bread bowl with artichoke jalapenoStonemill Kitchens
- Santa Barbara Olive Co. red pepper and artichoke tapenadeSanta Barbara Olive Co.
Cooks as artichokes. Half of it left? Use up the artichokes.