Dinner with Castello danish camembert cheese, danish camembert
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, SALT, CHEESE CULTURES, MICROBIAL RENNET, PENICILIUM CAMEMBERTI.
Castello, cheese, serving 28 GRM, package 4.4 oz/125 g. Ingredients as printed on the label.
More from Castello
- Castello denmark's finest creamy havarti
- Castello havarti cheese, dill
- Castello aged havarti cheese
- Castello havarti cheese dill
- Castello creamy havarti cheese
- Castello danish fontina semisoft part-skim cheese
- Castello havarti cheese
- Castello danish blue cheese
- Castello double creme white cheese
- Castello burger blue cheese slices
Other cheese
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- Red Apple Cheese gruyere natural cheese, gruyereRed Apple Cheese
- Se Grocers cheese pizza, cheeseSe Grocers
- La Chona pasteurized processed sandwich cheese slicesLa Chona
- La Chona mexican style crumbling cheese, mexican styleLa Chona
- Alexandra's home style potato & cheese pierogi, home style potato & cheeseAlexandra's
- Celebrity original goat's milk cheese, originalCelebrity
- Queso Campesino cotija cheese, cotijaQueso Campesino
- Les Petites Fermieres havarti cheese, havartiLes Petites Fermieres
Cooks as cheese. Half of it left? Use up the cheese.