Dinner with Castello danish fontina semisoft part-skim cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, SALT, CHEESE CULTURE, RENNET.
Castello, cheese, serving 28 g. Ingredients as printed on the label.
More from Castello
- Castello denmark's finest creamy havarti
- Castello havarti cheese, dill
- Castello aged havarti cheese
- Castello havarti cheese dill
- Castello creamy havarti cheese
- Castello havarti cheese
- Castello danish blue cheese
- Castello double creme white cheese
- Castello burger blue cheese slices
- Castello sharp & salty burger blue slices, sharp & salty
Other cheese
- Digiorno romano cheeseDigiorno
- Authentic Menu gourmet cheese spreadAuthentic Menu
- Paysange soft french ripened cheesePaysange
- Fresh Food Market cheese pizzaFresh Food Market
- Fast Bites cheese-burgerFast Bites
- K&n's breaded chicken and cheese croquettesK&n's
- Londoner spicy mix cheeseLondoner
- Fresh & Easy, Llc ready to eat cheese dipFresh & Easy, Llc
- Lena's imo's provel cheese thin crust pizzaLena's
- Fresh & Easy four-cheese fusilli pastaFresh & Easy
Cooks as cheese. Half of it left? Use up the cheese.