Dinner with Castillo Salsas amor picante, hot sauce with lemon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, DRIED CHILI PEPPERS, SALT, CITRIC ACID, ACETIC ACID, XANTHAN GUM, DEHYDRATED KEY LIME JUICE AND SODIUM BENZOATE (AS PRESERVATIVES).
Castillo Salsas, ketchup, mustard, bbq & cheese sauce, serving 5 ml, package 33 fl oz/1000 mL. Ingredients as printed on the label.
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Cooks as lemons, hot sauce. Half of it left? Use up the lemons.