fridgetonight

Products / Caulipower

Dinner with Caulipower white a blend of melty mozzarella, parmesan, romano & asiago cheeses, spinach & an italian-style white sauce with garlic on our stone-fired cauliflower crust pizza, white

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

CRUST (CAULIFLOWER, BROWN RICE FLOUR, WHITE RICE FLOUR, WATER, TAPIOCA STARCH, CORNSTARCH, SUNFLOWER OIL, EGG, EXTRA VIRGIN OLIVE OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], XANTHAN GUM, SUGAR, YEAST, VINEGAR, SALT), BECHAMEL SAUCE (WATER, SEASONING [DRY WHOLE MILK, MODIFIED CORN STARCH, SALT, GARLIC, LESS THAN 2% SUGAR, YEAST EXTRACT, NATURAL FLAVORS, SPICES, ONION, DRIED CHIVES, WHEY, MALTODEXTRIN, DEHYDRATED BUTTER, SOYBEAN OIL {PROCESSING AID}]), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SPINACH, PARMESAN, ROMANO AND ASIAGO CHEESE BLEND (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES).

Caulipower, pizza, serving 158 g, package 11.15 oz/316 g. Ingredients as printed on the label.

More from Caulipower

Other parmesan

Cooks as parmesan, mozzarella, spinach. Half of it left? Use up the parmesan.