Dinner with Udi's Gluten Free chicken parmesan gluten free penne pasta with breaded white meat chicken in a marinara sauce topped with parmesan cheese, chicken parmesan

COOKED GLUTEN FREE PENNE PASTA (WATER, BROWN RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, EGG WHITE, XANTHAN GUM, SALT), COOKED CHICKEN PIECES (CHICKEN BREAST MEAT, RICE FLOUR, WATER, CANOLA OIL, RICE STARCH, DEXTROSE, SALT, GRANULATED GARLIC, SUGAR), TOMATOES IN PUREE (TOMATOES, TOMATO PUREE), WATER, MOZZARELLA CHEESE (PASTEURIZED MILK, NONFAT MILK, CULTURES, SALT, ENZYMES), DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, SEA SALT), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), LESS THAN 2% OF: ONIONS, OLIVE OIL, TOMATO PASTE, CARROTS, CELERY, SUGAR, BASIL, GARLIC PUREE, SALT, CORN STARCH, OREGANO, SPICE.

Udi's Gluten Free, frozen dinners & entrees, serving 253 g, package 18 oz/510 g. Ingredients as printed on the label.