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Products / Cedar's

Dinner with Cedar's artichoke spinach hommus with toppings, artichoke spinach

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On the label

STEAMED CHICKPEAS (CHICKPEAS, WATER), SPINACH, SUNFLOWER OIL, OLIVE OIL, SESAME TAHINI (GROUND SESAME), ARTICHOKE, GARLIC, SEA SALT, CITRIC ACID, CUMIN, GUAR GUM. TOPPING: RED BELL PEPPER, WHITE VINEGAR, ORGANIC SUGAR, GARLIC, GUAR GUM, BASIL.

Cedar's, dips & salsa, serving 28 g, package 10 OZ/284 g. Ingredients as printed on the label.

More from Cedar's

Other spinach

Cooks as spinach, artichokes. Half of it left? Use up the spinach.