Dinner with Cento quartered & marinated artichoke hearts
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ARTICHOKE HEARTS, WATER, SUNFLOWER OIL, VINEGAR, SPICES, SALT, CITRIC ACID, ASCORBIC ACID
Cento, pickles, olives, peppers & relishes, serving 28 GRM, package 67 oz. Ingredients as printed on the label.
More from Cento
Other artichokes
- Ferrara quartered & marinated artichoke heartsFerrara
- Delallo artichoke bruschettaDelallo
- Delallo olive & artichoke bruschetta collection, olive; artichokeDelallo
- Delallo marinated artichokesDelallo
- Delallo whole large hearts in brine artichokesDelallo
- Paesana marinated artichoke heartsPaesana
- Heinen's marinated artichoke hearts, marinatedHeinen's
- Stonewall Kitchen artichoke pestoStonewall Kitchen
- Hy-Vee spinach artichoke dip, spinach artichokeHy-Vee
- Good & Gather roasted artichoke & spinach hummus, roasted artichoke & spinachGood & Gather
Cooks as artichokes. Half of it left? Use up the artichokes.