Dinner with Central Market premium manhattan soup, clam chowder
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATO STRIPS (TOMATOES, SALT, NATURALLY DERIVED CITRIC ACID), FISH STOCK, CLAM MEAT, POTATOES, WATER, TOMATO PASTE (TOMATOES, NATURALLY DERIVED CITRIC ACID, ONIONS, CELERY, SCALLIONS, OLIVE OIL, CLAM BROTH (DEHYDRATED CLAM BROTH, MALTODEXTRIN), GARLIC, PARSLEY, SEA SALT, SPICES, PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT).
Central Market, other soups, serving 245 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
More from Central Market
- Central Market imported stone baked italian pizza, amalfi coast
- Central Market butternut squash mezzelune, butternut
- Central Market massaman curry sauce with chicken, massaman with chicken
- Central Market red curry with vegetables, red with vegetables
- Central Market drunken noodles with chicken, chicken
- Central Market piquillo & jalapeno tapenade
- Central Market h-e-b central market, black pepper uncured bacon
- Central Market h-e-b central market, apple cinnamon uncured bacon
- Central Market h-e-b central market, uncured bacon, hickory smoked
- Central Market h-e-b central market, organics half & half
Other clams
- Hy-Vee clam chowder soup, clam chowderHy-Vee
- Lunds & Byerlys chef-crafted soup, new england clam chowderLunds & Byerlys
- First Street chopped sea clamsFirst Street
- Matlaw's casino style stuffed clams, casino styleMatlaw's
- Raley's new england style clam chowder, new england styleRaley's
- Gia Russa white clam sauceGia Russa
- Culinary Circle clam chowderCulinary Circle
- Chowder Pot Of Hartford clam chowderChowder Pot Of Hartford
- Kitchens Seafood shoreline feast, mussels, clams, shrimp, sausage, and veggies in a flavorful brothKitchens Seafood
- Minor's clam base, clamMinor's
Cooks as clams, canned soup. Half of it left? Use up the clams.