Dinner with Centrella new orleans style muffuletta italian olive salad, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SELECT GREEN & BLACK OLIVES, SOYBEAN OIL, CELERY, BELL PEPPERS, HOT PEPPERS, CAULIFLOWER, CARROTS, PIMENTOS, WATER, VINEGAR, SALT, SPICES AND 1/10 OF 1% SODIUM BENZOATE AND CALCIUM CHLORIDE AS A PRESERVATIVE.
Centrella, pickles, olives, peppers & relishes, serving 28 g, package 16 fl oz/1 PT/473 mL. Ingredients as printed on the label.
More from Centrella
- Centrella whole kernel corn
- Centrella tomato sauce
- Centrella crunchy peanut butter
- Centrella california ripe sliced olives
- Centrella california ripe sliced olives
- Centrella tomato paste product with italian herbs
- Centrella pepper jack cheese
- Centrella colby jack cheese
- Centrella bread & butter sweet slices
- Centrella sweet petites
Other olives
- Wegmans multigrain olive oil crostini, multigrain olive oilWegmans
- Wegmans 7 grain olive oil crostini, 7 grain olive oilWegmans
- Wegmans italian bread olive oil crostini, italian bread olive oilWegmans
- Mohini italian selection vinaigrette with extra virgin olive oilMohini
- Monini vinaigrette extra virgin olive oilMonini
- Dr. O'z salsa, olive cilantroDr. O'z
- Francis Coppola olive caper & garlic pasta sauceFrancis Coppola
- Tonnino tuna fillets with lemon & pepper in olive oil, lemon & pepperTonnino
- Chestnut Hill 100% extra virgin olive oilChestnut Hill
- Shoprite extra virgin olive oilShoprite
Cooks as olives. Half of it left? Use up the olives.