Dinner with Cerulean Seas anchovies capers rolled fillets
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ANCHOVIES, OLIVE OIL, CAPERS AND SALT ADDED.
Cerulean Seas, canned seafood, serving 15 g, package 2 oz/56 g. Ingredients as printed on the label.
More from Cerulean Seas
- Cerulean Seas cocktail sauce, extra hot!
- Cerulean Seas seafood cocktail suace
- Cerulean Seas original tartar sauce
- Cerulean Seas mango coconut dipping sauce
- Cerulean Seas original tartar sauce
- Cerulean Seas seafood cocktail sauce
- Cerulean Seas anchovies flat fillets
- Cerulean Seas sea salt
- Cerulean Seas sea salt
- Cerulean Seas seafood batter mix
Other anchovies
- Mama Lycha olominas dried anchovyMama Lycha
- Napoleon rolled anchoviesNapoleon
- Rouses Markets anchovy stuffed manzanilla olives, anchovyRouses Markets
- Wegmans wild caught anchovies with capers in olive oil & salt, capers in olive oil & saltWegmans
- Wegmans wild caught anchovies in olive oil & salt, olive oil & saltWegmans
- Wegmans anchovies in olive oil & salt, olive oil & saltWegmans
- Delicius cantabrico anchovy fillets in olive oil, olive oilDelicius
- King Oscar flat fillets in olive oil anchoviesKing Oscar
- Don Anecio green olives stuffed with anchovies, anchoviesDon Anecio
- Bellino garlic & parsley in olive oil anchoviesBellino
Cooks as anchovies, capers. Half of it left? Use up the anchovies.