Dinner with Cheese Louise! shortbread cookies, lemon zest
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNBLEACHED FLOUR, (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, THIAMIN, MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (SWEET CREAM, SALT), PURE CANE GRANULATED SUGAR, 100% PURE VANILLA EXTRACT (VANILLA BEAN EXTRACTIVES IN WATER, ALCOHOL). LEMON ZEST, KOSHER SALT.
Cheese Louise!, frozen bread & dough, serving 28 g, package 11 oz/311.85 g. Ingredients as printed on the label.
More from Cheese Louise!
Other cheese
- Monse's Taste Of El Salvador pupusas, spicy roasted pepper & cheeseMonse's Taste Of El Salvador
- Bistro Charlotte potatoes & cheese with sauteed onions homemade pierogi, potatoes & cheese with sauteed onionsBistro Charlotte
- Agriform grana padano cheeseAgriform
- Beppino Occelli cheese from sheep & cow's milkBeppino Occelli
- Azteca quesadilla cheeseAzteca
- Beppino Occelli cheese from goat & cow's milkBeppino Occelli
- La Bonne Vie cheese spread, garlic & herbLa Bonne Vie
- La Bonne Vie chante cheese spread, plainLa Bonne Vie
- Daneko havarti cheese, carawayDaneko
- The Old Spaghetti Factory mizithra & romano cheese blendThe Old Spaghetti Factory
Cooks as cheese, lemons, cookies. Half of it left? Use up the cheese.