fridgetonight

Products / Chef Bombay

Dinner with Chef Bombay chicken tikka mini samosas with tamarind sauce, chicken tikka

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

FILLING: CHICKEN, ONION, POTATO, WATER, CRUSHED TOMATO, CANOLA OIL, GARLIC, SALT, YOGURT (MILK, SKIM MILK, PECTIN, BACTERIAL CULTURE), GINGER, CILANTRO, SPICES, PAPRIKA, CITRIC ACID, SUGAR, TURMERIC. PASTRY: WATER, WHEAT FLOUR, CANOLA OIL, SALT, VINEGAR. TAMARIND SAUCE: WATER, TAMARIND, SUGAR, SALT, SPICES, CITRIC ACID, XANTHAN GUM.

Chef Bombay, frozen appetizers & hors d'oeuvres, serving 59 GRM, package 10.2 oz/290 g. Ingredients as printed on the label.

More from Chef Bombay

Other chicken

Cooks as chicken. Half of it left? Use up the chicken.