Dinner with Chef Bombay chole mini naanpanadas a mini empanada filled with sauteed chickpeas & cheese, chole
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTRY: ENRICHED WHEAT FLOUR, WATER, YOGURT (MILK, SKIM MILK, PECTIN, BACTERIAL CULTURE), BUTTER (CREAM, SALT). FILLING: CHICKPEAS, MOZZARELLA CHESSE (MILK, SKIM MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, CELLULOSE, NATAMYCIN), ONIONS, CANOLA OIL, CRUSHED TOMATO, SPICES, GARLIC, GINGER, SALT AND TURMERIC [FLAVOUR].
Chef Bombay, other deli, serving 80 g, package 8.4 oz/240 g. Ingredients as printed on the label.
More from Chef Bombay
- Chef Bombay vegetable pakoras with tamarind sauce, vegetable
- Chef Bombay chicken tikka masala with basmati rice, chicken tikka masala
- Chef Bombay butter chicken with basmati rice, butter chicken
- Chef Bombay butter chicken with basmati rice, butter chicken
- Chef Bombay vegetable mini samosas with tamarind sauce, vegetable
- Chef Bombay shahi paneer with basmati rice, basmati rice
- Chef Bombay chicken tikka mini samosas with tamarind sauce, chicken tikka
- Chef Bombay butter chicken mini naanpanadas filled with cheese, butter chicken
Other cheese
- Murray's estate gouda cheese, estate goudaMurray's
- Kaukauna port wine singles spreadable cheese, port wineKaukauna
- Jasper Hill Farm alpha tolman cheese, alpha tolmanJasper Hill Farm
- Steak It Easy philly style cheese 100% pure beef sandwich steaks, philly style cheeseSteak It Easy
- Borden american fat free singles pasteurized prepared cheese product, americanBorden
- Dutchmark smoked gouda pasteurized process smoked gouda cheese, smoked goudaDutchmark
- Nature's Promise uncured pepperoni pizza with crust made from cauliflower, rice flour, and cheese, uncured pepperoniNature's Promise
- Troyer green onion pasteurized process cheese food, green onionTroyer
- Troyer chipotle pepper pasteurized process cheese food, chipotle pepperTroyer
- Lipari Foods pepperoni cheese, pepperoniLipari Foods
Cooks as cheese, chickpeas, empanadas. Half of it left? Use up the cheese.