Dinner with Chicken Of The Sea wild caught premium special crab
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED CRAB MEAT (PORTUNUS PELAGICUS), SODIUM ACID PYROPHOSPHATE (TO PROMOTE COLOR RETENTION)
Chicken Of The Sea, canned seafood, serving 85 g, package 8 oz/0.5 lbs/227 g. Ingredients as printed on the label.
More from Chicken Of The Sea
- Chicken Of The Sea cocktail shrimp with sauce, sauce
- Chicken Of The Sea premium uncooked shrimp
- Chicken Of The Sea premium uncooked shrimp
- Chicken Of The Sea shrimp cocktail with sauce
- Chicken Of The Sea premium shrimp
- Chicken Of The Sea premium cooked shrimp
- Chicken Of The Sea premium cooked shrimp
- Chicken Of The Sea premium cooked shrimp
- Chicken Of The Sea premium shrimp
- Chicken Of The Sea shrimp cooked, peeled & cleaned tail-on
Other crab
- Hungry Planet crab plant-based crabcakes, hungry planet crabHungry Planet
- Meribelle crab meat lumpMeribelle
- Sushi Sara tornado imitation crab salad, cucumber and avocado rolled in seaweed and sushi rice. topped with tuna, salmon and jalapeno. served with yummi spicy mayo and chili sauce. garnished with ginger, wasabi and soy sauce. roll, tornadoSushi Sara
- Seasoned Catch maryland style crab cakes, maryland styleSeasoned Catch
- Signature Catch wild caught snow crab combo meatSignature Catch
- Waterfront Bistro artichoke jalapeno crab dip, artichoke jalapenoWaterfront Bistro
- Good Catch breaded plant-based crab cakes, breadedGood Catch
- Phillips chesapeake crab premium dip, chesapeake crabPhillips
- Whole Foods Market spinach, crab & artichoke dipWhole Foods Market
- Keyport wild king crab macaroni & cheese, wild king crabKeyport
Cooks as crab. Half of it left? Use up the crab.