Dinner with Chorizo dry-cured salami
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK MEAT AND FAT, SALT, PAPRIKA, MALTODEXTRIN, DEXTROSE, GARLIC POWDER, SODIUM ASCORBATE, NUTMEG, POTASSIUM NITRATE, SODIUM NITRITE, OREGANO
Chorizo, pepperoni, salami & cold cuts, serving 28 GRM, package 3 oz. Ingredients as printed on the label.
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Cooks as salami.