Dinner with Contadina four cheese made with a blend of real mozzarella, provolone, romano, and parmesan cheeses & roma tomato sauce, four cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CAULIFLOWER FLOUR, PALM OIL, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), YEAST, SOYBEAN OIL, SUGAR, SALT, NONFAT MILK, OAT FIBER, GARLIC, NATURAL FLAVOR. FILLING: REDUCED FAT MOZZARELLA CHEESE (PART-SKIM MILK, NONFAT MILK, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES), TOMATO SAUCE (ROMA TOMATOES IN TOMATO JUICE, WATER, TOMATO PASTE, SUGAR, EXTRA VIRGIN OLIVE OIL, MODIFIED CORN STARCH, SALT, SPICES, GARLIC POWDER, ONION POWDER, CITRIC ACID), PROVOLONE CHEESE (MILK, CULTURES, SALT, ENZYMES), ROMANO CHEESE (MILK, CULTURES, SALT, ENZYMES), XANTHAN GUM.
Contadina, pizza, serving 106 g, package 7.5 oz/213 g. Ingredients as printed on the label.
More from Contadina
- Contadina margherita made with real mozzarella cheese, roma tomato sauce & basil, margherita
- Contadina garden vegetable made with roma tomato sauce, real mozzarella cheese, bell peppers, mushroom & onion, garden vegetable
- Contadina organic roma style tomato sauce, sea salt
- Contadina petite diced with basil, garlic & oregano roma tomatoes, basil, garlic & oregano
- Contadina roma style tomatoes
- Contadina diced with italian herbs roma style tomatoes
- Contadina roma style tomatoes puree
- Contadina roma style tomatoes sauce
- Contadina tomato paste
- Contadina roma style tomatoes sauce with natural sea salt
Other parmesan
- Birds Eye tomato parmesan rigatoni & vegetables sauced, tomato parmesanBirds Eye
- Gino's East four cheese mozzarella, cheddar, parmesan, romano chicago tavern-style thin crust pizza, four cheeseGino's East
- Stouffer's fettuccini alfredo with broccoli fettuccini pasta and broccoli florets with a creamy parmesan alfredo sauce, fettuccini alfredo with broccoliStouffer's
- Big Y 5 cheese durum flour dough with ricotta, mozzarella, pecorino romano, asiago & parmesan cheeses in a delicious marinara sauce lasagna, 5 cheeseBig Y
- Gustare Vita parmigiano reggiano ravioli, parmigiano reggianoGustare Vita
- Digiorno chicken parm premium chicken, parmesan and mozzarella cheeses & zesty signature sauce in a crispy seasoned crust stromboli, chicken parmDigiorno
- Big Y 5 cheese & spinach made with ricotta, mozzarella, parmesan, asiago and romano cheeses and spinach in a delicious seasoned tomato sauce lasagna, 5 cheese & spinachBig Y
- Digiorno pepperoni parmesan ranch blasted on a traditional crust pizza, pepperoniDigiorno
- Hy-Vee parmesan fettuccine & spinach pasta in a creamy parmesan cheese sauce, parmesanHy-Vee
- California Pizza Kitchen artisanal style cheese topped with ricotta, mozzarella, parmesan, asiago & romano cheeses over tomato basil sauce cauliflower gluten free crispy thin crust pizza, artisanal style cheeseCalifornia Pizza Kitchen
Cooks as parmesan, mozzarella, provolone. Half of it left? Use up the parmesan.