Dinner with County Market mild italian fresh sausage, mild italian
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, SEASONING (SALT, SPICES (INCLUDING FENNEL), PAPRIKA, DEXTROSE, GARLIC POWDER)
County Market, sausages, hotdogs & brats, serving 71 IU, package 16 OZ/1 LB/453 g. Ingredients as printed on the label.
More from County Market
- County Market small curd 4% milkfat minimum cottage cheese, cottage
- County Market 2% reduced fat milk
- County Market whole milk
- County Market 1% lowfat milk
- County Market small curd low fat cottage cheese, small curd
- County Market vinegar, apple cider
- County Market giant white enriched bread
- County Market chicken broth
- County Market broth, rich chicken
- County Market distilled white vinegar
Other sausage
- River City Meats italian style sausage stuffed mini sweet peppers, italian style sausage stuffedRiver City Meats
- Armour Star barbecue flavored vienna sausage, barbecueArmour Star
- Usinger's hot and spicy summer sausage hickory sticks, hot and spicyUsinger's
- Purnell's "old Folks" mild italian sausage, mild italianPurnell's "old Folks"
- Bob Evans sausage, egg & cheese fully cooked english muffin, egg & cheeseBob Evans
- Johnsonville mild italian sausage, mild italianJohnsonville
- Johnsonville four cheese italian sausage, four cheese italianJohnsonville
- Johnsonville mild italian sausage, mild italianJohnsonville
- Johnsonville spicy sausage strips, spicyJohnsonville
- Johnsonville parmesan italian sausage with a blend of cheeses, parmesan italianJohnsonville
Cooks as sausage. Half of it left? Use up the sausage.