Dinner with Cucina Di Carla healthy vegan ravioli, tofu, carrots & onions
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOFU (WATER, ORGANIC WHOLE SOYBEANS, MAGNESIUM CHLORIDE), EXTRA FANCY DURUM FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CARROTS, SOY SAUCE (SOY SAUCE [WHEAT, SOYBEANS, SALT], MALTODEXTRIN, SALT), ONIONS.
Cucina Di Carla, pasta by shape & type, serving 144 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Cucina Di Carla
- Cucina Di Carla sacchettini, six cheese
- Cucina Di Carla pacchetti, parachute shaped egg pasta
- Cucina Di Carla buttered noodles
- Cucina Di Carla parmesan risotto
- Cucina Di Carla rigatoni bolognese
- Cucina Di Carla cheese with imported & artisanal cheeses ravioli, cheese
- Cucina Di Carla shrimp scampi ravioli
- Cucina Di Carla butternut squash ravioli with sweet cream & amaretti cookie crums
- Cucina Di Carla ravioli
- Cucina Di Carla tortellini
Other tofu
- Rhee Bros., Inc. premium tofuRhee Bros., Inc.
- Assi Brand soft premium tofuAssi Brand
- Assi premium tofu extra silkenAssi
- Ahold organic tofuAhold
- House Foods tofu shiratakiHouse Foods
- House Foods wok me up tofu + sauce starter kitHouse Foods
- House Foods bcd soon tofu soup starterHouse Foods
- Panos tofu rella, jalapenoPanos
- House Foods organic tofu grilledHouse Foods
- House Foods tofuHouse Foods
Cooks as tofu, carrots, onions. Half of it left? Use up the tofu.