Dinner with Dell' Alpe kalamata olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
OLIVES, WATER, SALT, LACTIC ACID AND OLIVE OIL.
Dell' Alpe, pickles, olives, peppers & relishes, serving 15 g. Ingredients as printed on the label.
More from Dell' Alpe
- Dell' Alpe mild giardiniera in vegetable oil
- Dell' Alpe arrabbiata sauce, hot & spicy
- Dell' Alpe giardiniera in vegetable oil, medium
- Dell' Alpe crushed tomatoes
- Dell' Alpe chopped garlic
- Dell' Alpe hot giardiniera relish
- Dell' Alpe capers
- Dell' Alpe nonpareille capers
- Dell' Alpe italian style sweet red peppers
- Dell' Alpe instant polenta
Other olives
- Crisco saute solutions, olive oil blend saute stickCrisco
- Crisco 100% extra virgin olive oilCrisco
- Crisco light tasting olive oilCrisco
- Crisco saute expert, extra virgin olive oilCrisco
- Crisco pure olive oilCrisco
- Crisco extra virgin olive oil no-stick sprayCrisco
- Spartan mayonnaise dressing with olive oilSpartan
- Wegmans spreadable butter with olive oilWegmans
- Marketside bread, rosemary olive oilMarketside
- Roundy's italian diced tomatoes with italian herbs & olive oilRoundy's
Cooks as olives.