Dinner with Dierbergs Kitchen country crisps, raisin & fig
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BUTTERMILK, WHEAT FLOUR (ENRICHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BROWN SUGAR, PUMPKIN SEEDS, RAISINS, FIGS, FLAX SEEDS, HONEY, SESAME SEEDS, HONEY, SESAME SEEDS, BAKING SODA, SEA SLAT, BLACK PEPPER.
Dierbergs Kitchen, breads & buns, serving 28 g, package 6 oz/170 g. Ingredients as printed on the label.
More from Dierbergs Kitchen
- Dierbergs Kitchen dippin sticks cheddar cheese
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- Dierbergs Kitchen lo mein noodle bowl, sriracha sweet & spicy vegetarian
- Dierbergs Kitchen dips, pecan chocolate chip caramel cheesecake
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Other raisins
- Weis bread, cinnamon raisinWeis
- Spartan english muffins, cinnamon raisinSpartan
- Chobani greek low-fat yogurt, with steel-cut oats, raisin & brown sugarChobani
- Se Grocers new york style cinnamon raisin swirl bagelsSe Grocers
- Tops bagels, cinnamon raisinTops
- Simple Truth oatmeal raisin cookie dough, oatmeal raisinSimple Truth
- First Street cinnamon raisin pre-sliced bagels, cinnamon raisinFirst Street
- Pepperidge Farm farmhouse raisin and oats breakfast breadPepperidge Farm
- Chobani raisin & brown sugar low-fat greek yogurt, raisin & brown sugarChobani
- Price Chopper dutch apple raisin bread, dutch apple raisinPrice Chopper
Cooks as raisins.