Dinner with Dietz & Watson smoked gouda artisan cheese, smoked gouda
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GOUDA CHEESE (PART SKIM MILK, CULTURES, SALT, ENZYMES, ANNATTO), TRISODIUM CITRATE, NATURAL SMOKE FLAVOR.
Dietz & Watson, cheese, serving 28 GRM, package 7.6 oz/215 g. Ingredients as printed on the label.
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Cooks as cheese. Half of it left? Use up the cheese.