Dinner with Dietz & Watson premium meats & artisan cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEEF AND PORK, WATER, SALT, SPICES, ONION POWDER, PAPRIKA, GARLIC POWDER, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietz & Watson, sausages, hotdogs & brats, serving 75 g, package 1 lbs/16 oz. Ingredients as printed on the label.
More from Dietz & Watson
- Dietz & Watson top round london broil roast beef
- Dietz & Watson pasteurized process ny state cheddar cheese, buffalo wing
- Dietz & Watson pasteurized process ny state cheddar cheese, habanero & jalapeno
- Dietz & Watson artisan cheese, roasted garlic
- Dietz & Watson beef franks, black angus
- Dietz & Watson smoked sausage with cheddar cheese and jalapenos.
- Dietz & Watson black forest bratwurst
- Dietz & Watson black forest smoked turkey breast, smoke
- Dietz & Watson oven classic turkey breast, oven classic
- Dietz & Watson honey cured turkey breast, natural smoke
Other cheese
- Goya white cheeseGoya
- The Fresh Market classic style pimento cheese, originalThe Fresh Market
- Weis premium fully cooked franks, cheeseWeis
- Weis ravioli, 3 cheeseWeis
- My Three Sons gourmet pimento cheeseMy Three Sons
- Price Rite cheese pizzaPrice Rite
- Weis Quality self rising pizza, four cheeseWeis Quality
- Herkimer heat & pour cheese spread, spicy tomatoHerkimer
- Sable & Rosenfeld tipsy tapas cheese stuffed hot peppers, hotSable & Rosenfeld
- Sable & Rosenfeld tipsy, tapas - cheese stuffed sweet peppersSable & Rosenfeld
Cooks as cheese. Half of it left? Use up the cheese.