Dinner with Duke's mississippi comeback sauce a dipping sauce that blends the tanginess of duke's with the sharpness of chilli sauce and savory spices, mississippi comeback
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL, WATER, TOMATO PASTE, DISTILLED AND CIDER VINEGAR, SUGAR, EGG, SALT, HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT AND GARLIC POWDER), LEMON JUICE, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), SPICES, ONION*, GARLIC*, XANTHAM GUM, NATURAL FLAVOR, CITRIC ACID, OLEORESIN PAPRIKA, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES) AND CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
Duke's, ketchup, mustard, bbq & cheese sauce, serving 28 GRM, package 14.0 FL. OZ.. Ingredients as printed on the label.
More from Duke's
- Duke's tartar sauce, tartar
- Duke's tartar sauce, tartar
- Duke's georgia sweet heat bbq sauce, georgia sweet heat
- Duke's original recipe smoked shorty sausages, original recipe
- Duke's hatch green chile shorty smoked sausages & asiago cheese crisps, hatch green chile
- Duke's hatch green chile asiago 100% real cheese crisps, hatch green chile
- Duke's original recipe shorty smoked sausages & cheddar cheese crisps, shorty & cheese
- Duke's chorizo & lime smoked shorty sausages, chorizo & lime
- Duke's gulf coast lemon garlic aioli southern sauce, gulf coast lemon garlic aioli
- Duke's hot & spicy smoked shorty sausages
Other seasoning
- Lawry's total seasoningLawry's
- Riley's cajun seasoningRiley's
- Weber smoky burger seasoning, smoky burgerWeber
- Fresco coffee steak rubFresco
- Laredo Red bourbon bbq rubLaredo Red
- Fire & Smoke Society thundering longhorn the perfect blend beef rub, thundering longhornFire & Smoke Society
- Hardcore Carnivore meat chelada texas chili lime rub, meat cheladaHardcore Carnivore
- Marcum seafood seasoning, seafoodMarcum
- Zatarain's cajun brown rice seasoned brown rice with traditional louisiana herbs and spices big easy heat & serve rice, cajun brown riceZatarain's
- Morton & Bassett mulling spiceMorton & Bassett
Cooks as seasoning. Half of it left? Use up the seasoning.