Dinner with Ellio's italian sausage & pepperoni pizza, sausage; pepperoni
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR [WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR], WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), COOKED ITALIAN SAUSAGE (PORK, SPICES, WATER, SALT, CORN SYRUP SOLIDS, PAPRIKA (COLOR), SUGAR, FLAVOR), PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA (COLOR), FLAVOR, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), TOMATO PASTE, SUGAR, SOYBEAN OIL, SALT, YEAST, WHEY PROTEIN CONCENTRATE, SPICES, DEHYDRATED GARLIC
Ellio's, pizza, serving 119 GRM. Ingredients as printed on the label.
More from Ellio's
- Ellio's pizzeria style thick crust pizza, five cheese pizza
- Ellio's five cheese pizza
- Ellio's italian sausage & pepperoni pizza
- Ellio's pepperoni pizza
- Ellio's pizzeria style thick crust pepperoni pizza
- Ellio's supreme pizza
- Ellio's cheese pizza
- Ellio's cheese pizza, cheese
- Ellio's thick crust five cheese sicilian style pizza, cheese
- Ellio's supreme pizza
Other sausage
- Classico italian sausage with peppers & onions pasta sauceClassico
- Goya hot in chicken broth chicken vienna sausage, chickenGoya
- Goya chicken broth chicken vienna sausage, chickenGoya
- Totino's combination pizza snacks, sausage; pepperoniTotino's
- O That's Good! classic crust supreme pizza, pepperoni; sausage; red peppers; green peppers; onions; black olivesO That's Good!
- Lean Pockets sausage, egg and cheese sandwichesLean Pockets
- Oscar Mayer braunschweiger authentic liver sausageOscar Mayer
- Bridgford original recipe smokehouse sausage sticksBridgford
- Bridgford teriyaki recipe smokehouse sausage sticks, teriyakiBridgford
- Bridgford hot & spicy recipe smokehouse sausage sticksBridgford
Cooks as sausage, pepperoni, frozen pizza. Half of it left? Use up the sausage.