Dinner with Filippo Berio sun dried tomato pesto, sun dried tomato
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUN-DRIED TOMATOES 40.2%, SUNFLOWER OIL, BASIL, TOFU (WATER, SOY), TOMATO PULP, EXTRA VIRGIN OLIVE OIL, CASHEW NUTS, VINEGAR, SALT, BEETROOT, ACIDITY REGULATOR (CITRIC ACID), ANTIOXIDANT (ASCORBIC ACID).
Filippo Berio, prepared pasta & pizza sauces, serving 60 GRM, package 6.7 oz/190 g. Ingredients as printed on the label.
More from Filippo Berio
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- Brad's Organic organic tomato basil pasta sauceBrad's Organic
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- Blount's Family Kitchen creamy tomato soup, creamy tomatoBlount's Family Kitchen
- Stamey's pickled green tomatoStamey's
- Vemondo quinoa vegan salad with tomato, mango, heart of palm and piquillo pepper sauce, quinoaVemondo
- Botticelli tomato & basil premium pasta sauce, tomato & basilBotticelli
Cooks as tomatoes, pesto, sun-dried tomatoes. Half of it left? Use up the tomatoes.