Dinner with Firefly Kitchens yin yang carrots
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
A ZESTY MIX OF: *CARROTS, *GINGER, SONOMA SEA SALT, CELTIC SEA SALT.
Firefly Kitchens, pickles, olives, peppers & relishes, serving 28 g, package 16 oz/454 g. Ingredients as printed on the label.
More from Firefly Kitchens
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Other carrots
- Weis Quality sliced carrotsWeis Quality
- Shoprite sweet peas & diced carrotsShoprite
- Shoprite sweet peas & sliced carrotsShoprite
- Bear Creek Country Kitchens chicken hearty rice and pasta in a savory chicken flavored sauce with carrots, peas and peppers rice mix, chickenBear Creek Country Kitchens
- Shoprite diced carrotsShoprite
- Shoprite sliced carrotsShoprite
- Bunny-Luv organic baby carrotsBunny-Luv
- Musselman's tropical smoothie-mix, kale & carrotMusselman's
- Shoprite sliced carrotsShoprite
- Key Food sliced carrotsKey Food
Cooks as carrots. Half of it left? Use up the carrots.