Dinner with Four Escobars original barbecue sauce, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CANE SUGAR, APPLE CIDER VINEGAR, TOMATO PUREE (WATER, TOMATO PASTE), WATER, CORN SYRUP, VINEGAR, SALT, MODIFIED FOOD STARCH, MOLASSES, WORCESTERSHIRE SAUCE CONCENTRATE (MOLASSES, VINEGAR, WATER, SPICES, NATURAL FLAVOR, GARLIC, CARAMEL COLOR, SALT, ANCHOVIES, TAMARIND), HOT SAUCE (PEPPERS, VINEGAR, SALT), PAPRIKA, CHILI POWDER, SPICES, NATURAL SMOKE FLAVOR, ONION POWDER, GARLIC POWDER, SOYBEAN OIL, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR
Four Escobars, ketchup, mustard, bbq & cheese sauce, serving 33 g, package 18 oz/510 g. Ingredients as printed on the label.
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Cooks as barbecue sauce. Half of it left? Use up the barbecue sauce.